Compound Cardamom Tincture

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Compound Cardamom Tincture

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This article is compiled based on the United States Pharmacopeia (USP) – 2025 Edition
Issued and maintained by the United States Pharmacopeial Convention (USP)

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1 DEFINITION

Prepare Compound Cardamom Tincture as follows (see Pharmaceutical Compounding-Nonsterile Preparations (795)).

Cardamom Seed, in moderately coarse powder20 g
Cinnamon, in fine powder25 g
Caraway, in moderately coarse powder12 g
Glycerin50 mL
Diluted Alcohol950 mL
Diluted Alcohol, a sufficient quantity to make1000 mL

Macerate the mixed powders in 750 mL of a mixture of 50 mL of Glycerin and 950 mL of Diluted Alcohol in a container that can be closed, and put it in a warm place. Agitate it frequently during 3 days or until the soluble matter is dissolved. Transfer the mixture to a filter, and when most of the liquid has drained away, wash the residue on the filter by using first the remainder of the mixture of Glycerin and Diluted Alcohol prepared as directed above, followed by Diluted Alcohol, combining the filtrates to produce 1000 mL, and mix. [NOTE-Compound Cardamom Tincture may be colored with one or more colors.]

2 OTHER COMPONENTS

2.1 ALCOHOL DETERMINATION, Method II (611): 43.0%-47.0%

3 ADDITIONAL REQUIREMENTS

3.1 PACKAGING AND STORAGE:

Package in tight, light-resistant containers, and avoid exposure to direct sunlight and excessive heat.

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